Daniel Myers is a database programmer, author, potato chip connoisseur, and food historian. Much to the surprise of his fourth grade classmates, he has not yet built an infernal machine that can instantly turn a person into tapioca pudding. He lives in Ohio with his family and his collection of singing potatoes. Currently he runs MedievalCookery.com, which is where he puts his research notes and recipes from medieval France and England.

A Medieval Cook